Rabbi Shmouel Abehsera

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Tomb of Rabbi
Chmouel Abehsera in Erfoud, Tafilalet

 

 

 

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 DAFINA 

Traditional
meal of Shabbat, this delicacy made of wheat, dried peas
and meat was slowly cooked overnight in a low-temp oven.
The word comes from arabic « dafina or adafina » meaning « covered,
smothered ».


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